Dessert

Recipes

100
Prep time: 60 minutes

Choco-pecan pie

Cake/Pie, Dessert
Melt chocolate and margarine over low heat. Stir in milk, water and eggs and mix well. Remove from heat. Add remaining ingredients and pour into pastry shell. Bake 40-45 min or until center is set. Cool, then chill 3 hours.
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100
Prep time: 20-30 minutes

Dessert Crepes

Snack, Dessert
With a wire whisk, mix the milk, sugar and flour until very smooth. Then beat in the eggs and add the cooled butter and vanilla.
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93.33329999999999
Prep time: 10 minutes

Strawberry compote

Sauce, Dessert
In a small sauce pan, heat 1/2 cup water to a simmer. Add the sugar until it dissolves. Simmer and reduce until you have a nice, sticky syrup. Set aside to cool. Separate the strawberries in half. Puree the first half (I just used a masher) and slice the second half. Combine all three ingredients and refrigerate.
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92
Prep time: 60 minutes

Fudge Float

Dessert
Blend butter and sugar. Add flour, baking powder, and milk and pour into a 13x9 or 10x10 pan. Mix cocoa, salt, and packed brown sugar and sprinkle over cake mixture. Pour BOILING water over the top (this is easier if the cake is sitting in the oven on a rack that's been pulled out). Bake in preheated oven at 350 for about 40 minutes. Serve warm with lots of milk!
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82.8571
Prep time: 30-40 minutes

Strawberry filled crepes

Dessert
Delicious strawberry filled crepe, topped with caramel sauce and nutella.
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80
Prep time: 60 minutes

Oh my god caramel brownies

Dessert
Grease a 13x9 pan, including the sides. Unwrap the caramels, and place in a double boiler. Add one half of the milnot. Heat the mixture, stirring occasionally until the caramels are melted. Turn off the heat, but leave the caramels over the water. Place the butter in a microwave safe bowl and melt. Add the remaining milnot to the melted butter. Add the cake mix to the bowl. Mix with a fork until the dry ingredients absorb all the liquid.
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64.4444
Prep time: 30-120 minutes

Chewy Sugar Cookies

Dessert
I like my sugar cookies to be moist and chewy so that they melt in your mouth. This turned out to be basically the perfect sugar cookie for me. Covered with cinnamon sugar it's a marvelous snickerdoodle.
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64.4444
Prep time: 30-120 minutes

Chewy Sugar Cookies

Dessert
I like my sugar cookies to be moist and chewy so that they melt in your mouth. This turned out to be basically the perfect sugar cookie for me. Covered with cinnamon sugar it's a marvelous snickerdoodle.
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0
Prep time: 45 minutes

Skaarup's Chocolate fudge

Dessert
Line a 9x9 pan with aluminum foil and set aside. Place chocolate chips, vanilla, and marshmallow creme into a 3 quart saucepan (or pyrex bowl) and set aside. Chop walnuts and set aside. Heat milk at medium setting until warm and add sugar. Bring to a rolling boil (medium-high), stirring constantly with a wooden spoon. Continue to boil for about 8 minutes (if using a candy thermometer, continue boiling until temperature reaches 235 F), but do not exceed 9 minutes rolling boil total. Remove from heat and add butter. Stir until dissolved, but no more than 30 seconds.
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0
Prep time: 30 minutes

Lemon Curd

Snack, Fruit, Sauce, Dessert
In a stainless steel bowl over a saucepan of simemring water, whisk together the eggs, sugar, and lemon juice until blended. Cook, stirring constantly to prevent curdling, until the mixture becomes thick (160 F or 71 C). This will take about 10 minutes. Remove from heat and immediately pour through a strainer to remove lumps. Cut the butter into small pieces and whisk into the mixture until the butter is melted. Add the zest and let cool. The curd will continue to thicken as it cools. Cover immediately and refrigerate up to two weeks. Makes 1 1/2 cups
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